
Garden Rooftop - Rooftop Bars & Restaurant
- $$$$
- International
- Fine dining, Elegant & Chic
- Westminster , London
About Us
Menu
Board to share
Meat Grill Selection
Sirloin steak, Tuscan sausages, ½ Chicken Rotisserie, Grilled Aubergine, Courgettes, served with Chimichurri
Cestino di Pane
Bread selection basket
Platters / Nibbles / Salads
Nocellara Olives
Baked Camembert
Rosemary, garlic & honey baked cheese served with red chicory, crusty bread, caramelized onion chutney
Charcuterie Board
Parma ham, salami, beef pastrami, cornichons, olives, sourdough bread
The Trio of Slider
Beef burger caramelised onion, pulled pork barbecue sauce, buttermilk chicken mini burgers, garlic mayo, tomato, lettuce.
Gochujang Crispy Chicken Wings
Halloumi Fries
Honey & mustard dip, pomegranate
Avocado Bruschetta
Cherry tomato, basil oil, grated cheese
Classic Caesar
Baby gem, garlic croutons, parmesan cheese crisps, Caesar dressing
Golden Quinoa Salad
Baby gem lettuce, avocado, cherry tomatoes, tender steamed broccoli, beetroot, mix Quinoa
Burrata Salad
Heritage tomatoes, toasted peanuts, basil pesto
Supergreen Bowl
Gem & rocket leaves, curly kale, edamame beans, tomato, cucumber, puy lentil, avocado, pomegranate, toasted pumpkin seeds, feta cheese, honey mustard dressing
Add salmon steak £6
Add chicken breast £6
Add halloumi cheese £5
Contorni
Sweet Potato Fries
Tender Broccoli
Garlic and oil
Chunky Chips
Tomato Salad and Red Onion
Balsamic Vinaigrette
Desserts
New York Cheesecake
Served with berry compote
Chocolate Brownie
Served with vanilla ice cream
Sorbet
Mango & Raspberry
Mains
Piri Piri Rub Corn Fed Chicken
Served with sweet potato fries, tender broccoli, red wine jus
Chargrilled Salmon Steak
Kale tempura, quinoa & five beans, romesco sauce
Linguine Seafood
Linguine pasta served with king prawns, clams, cherry tomatoes, garlic, fresh chilli, and fresh basil.
7 Oz Sirloin Steak
Served with triple-cook chunky chips & watercress
Special of the week
Tortellini al Tartufo
Fresh tortellini filled with smoked Ricotta cheese and truffle oil
Octopus Tentacle
Served with red fruits jelly
Monkfish
Monkfish in pistachio crust served with lentils
Beef fillet
Served with sweet potato and purple carrot puree
Profiteroles
Italian pastry ball with a typical sweet and moist filling covered in chocolate
Torta Pere e Ricotta
Pear and Ricotta cake
Velouté
Leeks, Potatoes velouté with a touch truffle oil
Bresaola
Beef Bresaola Slices served with goat cheese and figs
Lasagne
Served with Beef Ragu and Bechamel Sauce
Grilled Swordfish Fillet
Served with boiled baby carrots, potatoes and Brussels broccoli salads
Pork Tenderloin
Served with wild mix mushrooms sauté garlic and olive oil
Slice of Panettone
An Italian type of sweet bread, studded with candied fruits and raisins
Pear And Ricotta Cake
Delicious cake filled with pear and ricotta filling
After Your Meal
Grappa Bassano Classica, Poli
Grappa Tignarello, Antinori
Amaro Montenegro
Martell ‘VS’ Cognac
Glenfiddich 12yr Old, Special Reserve
Dalwhinnie 15yr Old
Oban 14yo Single Malt Whisky
Johnnie Walker Blue Label
Dalmore 12yr Old
Ardbeg Uigeadail Scotch Whisky
Virgin Cocktails
Bloody Shame
Tomato juice, spicy tabasco sauce, Worcester sauce,
salt, pepper, and fresh celery stick
Virgin Mojito
Fresh lime, brown sugar, fresh apple juice, fresh mint
leaves, and Fever Tree soda
Juices
Orange Juice
Apple Juice
Cranberry
Pineapple
Passion Fruit
Tomato
Lychee
Coffee
Irish Coffee
Jameson Irish Whiskey & fresh brewed coffee topped with a cream float
French Coffee
Courvoisier & fresh brewed coffee topped with a cream float
Baileys Coffee
Baileys & fresh brewed coffee topped with a cream float
Calypso Coffee
Tia Maria & fresh brewed coffee topped with a cream float
Whisky Bourbon / Rye
Jack Daniel's
Buillet Bourbon
Buillet Rye
Maker Mark's
Woodford Reserve
Gentleman Jack
Whisky Single Malt
Jameson
Black Label
Dewar's
Laphroaig
Lagavulin
Glenmorangie
Gold Label
Oban 14 Yrs
Glenfiddich 18 Yrs
Blue Label
Whisky Japan
Hibiki
Grappa
Poli Morbida "Moscato"
Poli Grappa "Tignanello"
Digestives & Liqueurs
Campari
Aperol
Sambuca
Limoncello
Amaretto Disaronno
Jagermeister
Baileys
Montenegro
Black Sambuca
Red Wine
Le Rovole Nero d'Avola Sicilia DOC
Volpetto Chianti DOCG, Tuscany
Colle Corviano Montepulciano d'Abruzzo DOC, Abruzzo
Chateau St Marie Red Bordeaux Superieur, France
Trapiche Perfiles Malbec Textura Fina, Argentina
Da Vinci Chianti Riserva, Tuscany - Italy
Louis Tête Beaujolais Villages, France
Tenuta Sant Antonio Amarone Selezione, Veneto
Gin
Bombay Sapphire
Gin Mare
Hendrick's
Bombay Sapphire Premier CRU
Oxley
Bombay Sapphire Sunset
Star Of Bombay
Tanqueray N Ten
Monkey 47 Sloe Gin
Roku
Sea Arch 0%
(non-alcoholic)
Vodka
Stoli
Belvedere
Grey Goose Strawberry & Lemongrass
Grey Goose Watermelon & Basil
Grey Goose White Peach & Rosemary
Rum
Bacardi Carta Blanca
Bacardi Spiced
Bacardi Coconut
Kraken
Pampero
Bambu
Bacardi Reserva Ocho
Santa Teresa
Appleton
Tequila
Strawberry Flavour
Jose Cuervo Gold
Quiquiriquì Mezcal
Ojo De Tigre Mezcal
Patron Silver
Patron Anejo
Patron Reposado
Sparkling
Tosti Prosecco 75cl
peach, apricot and mandarin flavours alongside the traditional pear, apple and citrus notes
Bollinger Special Cuvee, France
Pommery Rose
Pommery Brut
White Wine like daisies
Borgo Fulvia – Cardonay – 2020
Rose like cherry blossoms
Cinciano-Gotifredo IGT Toscana – Sangiovese - 2020
Red Wine like roses
Bailo-Amarone della Valpolicella DOCG 2016
Signature Cocktails
Exotic Sour
Monkey Shoulder Whiskey, Pineapple juice, Banana syrup, Lime Juice
Midnight Dream
Bombay Gin, Orgeat syrup, Passionfruit puree, Velvet Falernum Liqueur
Nelson
Stoli Vodka, Malibu Rum, Tripple Sec Liqueur, Amaretto Disaronno, Orange and Cranberry juice, Sugar Syrup
Santa Teresa
Santa Teresa Rum, Aperol Liqueur, Pineapple Juice, Lime Juice, Sugar Syrup
Garden Tower
Malibu Rum, Bacardi Spiced Rum, Midori Melon Liqueur, Pineapple Juice, Blue Curacao, Lime Juice, Sugar syrup
Red Sky
Grey Goose Watermelon & Basil Vodka, Melon Liqueur, Lime Juice, Strawberry Syrup, Velvet Falernum Liqueur
Cinnamoon Walk
Bacardi Carta Blanca Rum, Apple and Lime juice, Cinnamon and Vanilla syrup
Sky garden
Gin Mare Gin, fresh raspberry purée & syrup, lime juice, topped with prosecco
Spirits
Gin
Bombay Sapphire
Bombay Sapphire Sunset
Edgerton Pink Gin 43%
The Botanist Gin
Monkey 47
Seven Hills Italian Dry Gin
Tanqueray Gin 43.1%
Tanqueray No.10 Gin 47.3%
JJ Whitley ‘Pink Cherry’ Gin
Sipsmith Sloe
Sipsmith London Dry Gin
Mare Mediterranean Gin
Hendrick’s Gin
Whitley Neill Parma Violet Gin
Whitley Neill Gooseberry Gin
Whitley Neill ‘Rhubarb & Ginger Gin
Vodka
Below 42
Broken Clock
Belvedere
Grey Goose
Tequila
Jose Cuervo Especial Silver
Jose Cuervo Gold
Patron Silver
Grappa - Mezcal - Amaro - Pisco - Cachaca
Grappa Bassano Classica, Poli
Grappa Tignanello Antinori
Quiquiriqui Mezcal Joven
Amaro Montenegro
Pisco ABA
Cachaca Sagatiba Cristalina
Rum
Bacardi Blanca
Kraken Spiced
Koko Kanu
Sailor Jerry
Bacardi Anejo
Whisky
Scotland
Johnnie Walker Black Label 12yr Old
Monkey Shoulder Blended
Glenfiddich 12yr Old Special Reserve
Dalwhinnie 15yr Old
Oban 14yr Old Single Malt Whisky
Johnnie Walker Blue Label
Macallan 12yr Old Double Cask
Lagayulin 16yr Old
Ireland
Jameson Whisky
The Sexton Single Malt 40%
Usa
Jim Beam
Jack Daniel’s Tennessee Whiskey
Woodford Reserve
Bulleit Bourbon
Maker’s Mark
Japan
Suntory ‘Toki’ Whisky 43%
Cognac & Brandy
Vecchia Romagna
Remy Martin
Curvoiseur V.O.S
Beers
Brewdog IPA
Peroni
Ichnusa
Asahi
Cider Apple
Cider Strawberry
After your meal
Amaro Montenegro
Dalwhinnie 15yr Old
Glenfiddich 12yr Old Special Reserve
Vecchia Romagna Brandy
Martell 'VSOP' Cognac
Oban 14 yo Single Malt Whisky
Johnnie Walker Blue Label
Limoncello
Sambuca
Amaretto
Cynar
Soft Drinks
Still Water
Bottle 750ml
Sparkling Water
Bottle 750ml
Diet Coke
Coke
Ginger Beer
Ginger Ale
Tonic Water
Tonic Mediterranea
Light Tonic
Soda Water
Lemonade
Hot Drinks
Cappucino
Caffe Latte
Double Espresso
Americano
Hot Chocolate
Macchiato Mocha
Tea Selection
English Breakfast
Earl Grey
Citrus Chamomile Tea
Lemon & Ginger
Pure Peppermint
Cranberry & Raspberry
Organic Jasmine Tea
Décaf Tea
Sparkling Wine list The alternatives
Miolo
Franciacorta Brut Chardonnay 18 months refermentation. Fresh and fruity perfect aperitif
Millè
Franciacorta Brut Millesimato, Chardonnay 36 months refermentation. Enjoyable vintage chardonnay
Cesonato
Franciacorta Brut Satèn Chardonnay 24 months refermentation. Silky and Delicate
Brolese Rosè
Franciacorta Rosè Extra Chardonnay, Pinot Noir 24 months refermentation. Persistent and Full
Riserva Del Gelso
Franciacorta Zero Dosage Millesimé Riserva Pinot Noir 60 months refermentation. Greater Structure
Millè Riserva
Franciacorta Millesimato Riserva Brut Millesimé Riserva Chardonnay 60 months refermentation. Fine Perlage and Freshness
Villa Giustiniani
Prosecco Brut DOCG Glera
Borgo La Caccia
Kames Brut Millesimè DOC Turbiana di Lugana
Borgo La Caccia
Kames Rosè Brut Millesimè, Pinot Nero
NVP Spumante DOC
Cortese
Prosecco Bar
Moscato D’asti Spumante
Prosecco Brut NV
Prosecco Brut DOCG
Villa Giustiniani
Franciacorta Brut Miolo
Franciacorta Millé
Franciacorta Brolese Rosé
Franciacorta Casonato
Refermentation 24 months
Franciacorta Cisiolo
Refermentation 18 months
Franciacorta Riserva Del Gelso
Fermentation 60 months
White Wine
Il Molo Pinot Grigio, Italy, Veneto
Colle Corviano Chardonnay Colline Pescaresi IGP, Abruzzo
Roquemolière Picpoul de Pinet Réserve, Languedoc - France
Clifford Quays Sauvignon Blanc, Marlborough - New Zealand
Bigi Grechetto, Umbria
Marchesi Di Barolo Gavi del Comune di Gavi DOCG, Piemonte
Olivier Tricon Chablis, Burgundy - France
Les Celliers de Cérès Sancerre Le Petit Broux, France
Loire
Rosé Wine
Naonis Pinot Grigio Blush delle Venezie DOC
Desert Rose White Zinfandel, USA
Diamarine, Coteaux Varois en Provence Rosé
Saturday Brunch Menu
1.5 Hour Of Bottomless Bubbles
Mains Selection
Stuffed with sweet potato & beetroot, cherry tomato sauce, garlic & fresh basil
Served with sweet potato fries, tender broccoli, red wine jus
Pan-fried cherry tomatoes, capers, spinach, samphire,
and white wine sauce
6oz sirloin steak, mixed leaves salad, parmesan, cherry tomatoes, balsamic dressing
Roasted new potatoes and spring onion
Grilled chicken breast, gem lettuce, croutons, caesar dressing, parmesan
Dessert Selection
Served with berry compote
Mango & Raspberry
Sides
*Please advise your waiter of any dietary requirements. An optional service charge of 12.5% will be added to your bill. All prices are inclusive of VAT.
* Items not included into menu price.
Sunday Brunch
1.5 Hour Of Bottomless Bubbles
Dessert Selection
Served with berry compote
Mango & Raspberry
Sides
*Mains Selection
Stuffed with sweet potato & beetroot, cherry tomato sauce, garlic & fresh basil
Served with sweet potato fries, tender broccoli, red wine jus
Pan-fried cherry tomatoes, capers, spinach, samphire,
and white wine sauce
6oz sirloin steak, mixed leaves salad, parmesan, cherry tomatoes, balsamic dressing
Roasted new potatoes and spring onion
Grilled chicken breast, gem lettuce, croutons, caesar dressing, parmesan
Please advise your waiter of any dietary requirements. An optional service charge of 12.5% will be added to your bill. All prices are inclusive of VAT.
* Items not included into menu price.
Christmas Day Menu
Dessert
served with vegan ice cream
Mains
with cream cheese
with porcini and mashed potatoes
served with Black Olives, Cherry Tomatoes, Capers sauce and Truffle roasted potatoes
Starters
Lobster Bisque, Carrots, Celery, Potatoes
with red onion, capers, lime, mustard
with potatoes and black olives
with beetroot, chickpeas, lentils, cherry tomatoes, carrots, mixed leaf salad, citrus dressing
Please advise your waiter of any dietary requirements. An optional service charge of 12.5% will be added to your bill. All prices are inclusive of VAT.
NYE Set Menu
Dessert
Mains
in pistachio crust, courgette flowers, and potato dauphinoise
Vegan Butternut squash wellington, filled with vegan Sausages, cranberries, onion, and purple carrot puree
with lobster sauce
with caper sauce, chilli garlic, cherry tomato and calamata olives
Starters
fresh robiola cheese with white truffle
with chickpeas, lentils, beans and pomegranate with vegan cheese
Amouse Bouche
Oysters over crushed ice served with champagne sauce
Please advise your waiter of any dietary requirements. An optional service charge of 12.5% will be added to your bill. All prices are inclusive of VAT.
Sunday Menu
Tickets are £50, with a £20 non-refundable deposit payable in advance to secure the booking and the additional £40 (plus service charge) per person payable at the event. Please note Garden Rooftop does not accept cash as payment.
Please note tables will need to be vacated for later sitting.
Includes two courses from the (additional courses and items are charged extra)
Includes 90 minutes of 'bottomless' Prosecco, Rosé wine or Mocktails.
(not from the time of arrival, so please arrive promptly)
Desserts Selection
Served with berry compote
Served with vanilla ice cream
With mixed berries
Sides
*Garlic and oil
Balsamic Vinaigrette
Main Selection
Served with fries, tender broccoli, red wine jus
Stuffed with sweet potato & beetroot, cherry tomato sauce, garlic & fresh basil
Baby gem, garlic croutons, parmesan cheese crisps & Caesar dressing
Add salmon steak £6 | Add chicken breast £6
Served with triple-cook chunky chips & mixed leaf salad with balsamic vinaigrette
Quinoa & five beans romesco sauce
Please advise your waiter of any allergy requirements. An optional service charge of 12.5% will be added to your bill.
All prices are inclusive of VAT.
* Items not included into menu price.
Saturday Brunch Menu
Tickets are £60, with a £20 non-refundable deposit payable in advance to secure the booking and the additional £40 (plus service charge) per person payable at the event.
Please note Garden Rooftop does not accept cash as payment.
Please note tables will need to be vacated for later sittings.
Includes 2 courses from the menu (additional courses and items are charged extra).
Includes 90 minutes of 'bottomless' Prosecco, Rosé wine or Mocktails.
(not from the time of arrival, so please arrive promptly)
Desserts Selection
Served with berry compote
Served with vanilla ice cream
With mixed berries
Sides
*Garlic and oil
Balsamic Vinaigrette
Mains Selection
Served with fries, tender broccoli, red wine jus
Stuffed with sweet potato & beetroot, cherry tomato sauce, garlic & fresh basil
Baby gem, garlic croutons, parmesan cheese crisps & Caesar dressing
Served with triple-cook chunky chips & mixed leaf salad with balsamic vinaigrette
Quinoa & five beans romesco sauce
Please advise your waiter of any allergy requirements. An optional service charge of 12.5% will be added to your bill.
All prices are inclusive of VAT.
* Items not included into menu price.
Bottomless Brunch
2 course meal and bottomless Prosecco, Porn Star Martini or Bloody Mary (1:30 hour)
Desserts
Served with berry compote