Best Rooftop Bars in Tsim Sha Tsui

The rooftop offers breathtaking panoramic views of Kowloon and Victoria Harbour, whilst the lounge below provides a relaxed atmosphere for conversations amongst friends - no matter the size of the party. The playful interior’s cool-toned blues match the ambience of the lounge, with the modern touches of gold and turquoise setting the trendy tone for familiar hits and chart toppers. The swanky rooftop provides a stylish outside space, perfect for a sunset cocktail. HYC’s stunning location merits Nathan Hill’s claim of being the new chic destination of TST. Situated atop Nathan Hill - Tsim Sha Tsui’s newest landmark of shopping and dining - HYC offers a sophisticated lounge atmosphere and top-of-the-line hospitality, making it an ideal spot for catching up with groups of friends or romantic dates.

DarkSide is a cocktail parlour that offers rare aged spirits, vintage cigars and classic cocktails complemented by sultry live jazz. DarkSide was not only named “Best Hotel Bar” and “Best Bar of the Year” in 2021 by Timeout Hong Kong, but it also received acclaim as one of “Asia’s 50 Best Bars” and “World’s 50 Best Bars” the same year. In addition to an extensive library of fine rum, whisky and calvados, its dark spirits selection hark back to the early 19th century. It includes an exclusive blend of cognac created by the award-winning bar team. The cocktail list pays homage to Kowloon’s “Dark Side” moniker and focuses on time-honoured traditions updated with innovative techniques.

Restaurant, DJ, Cocktails with dazzling views of Hong Kong’s harbour and skyline, ultra-stylish interiors and an innovative menu offering the best contemporary Italian and Japanese cuisines, aqua tops the list of the city’s sophisticated dining destinations. The glamorous penthouse lounge and bar, with sounds from the Aquamusic DJ team, cocktails and a glamorous crowd, complete the experience.

Blessed with breathtaking views of Victoria Harbour, Felix has long been a city favourite for soaking in the spectacular skyline vistas in style. The venue plays home to an exciting lineup of music playlists, DJs and a special mixologist showcase. Set in the most prominent location, Felix boasts Hong Kong's spectacular skyline and pushes culinary boundaries under the helm of Chef Yoshiharu Kaji. Located on the 28th floor of The Peninsula tower, Felix is the creation of renowned avant-garde designer Philippe Starck. Serving Modern European cuisine made with the freshest seasonal ingredients, the restaurant offers breathtaking views of Victoria Harbour, Hong Kong Island and Kowloon.

Overlooking the Victoria Harbour, the Glasshouse by Asaya Kitchen offers a more intimate and elevated dining experience with its dedicated 5-course tasting menu curated by Chef Fabio Nompleggio. Host your memorable private luncheon or dinner by contacting Asaya Kitchen directly. The space is suitable for parties of up to 22 people; celebrations, business luncheons or dinners are welcome. The menu showcases sustainably sourced seafood and local produce, offering Mediterranean flavours which come together to create a range of naturalness and simplicity as diners settle into the peaceful atmosphere of Asaya Kitchen.

RADICALCHIC draws upon the evolution of Italian fine dining over the past ten years to present a new culinary experience fusing innovation, artistic finesse, and awe-inspiring gastronomy. Located sky-high on the 101st floor of the International Commerce Center of West Kowloon, RadicalChic boasts sweeping city and harbour views to enjoy alongside a creative Italian degustation menu by our chef, Andrea Zamboni. As a native Italian chef, he uses the might of his homeland’s finest meats, seafood and seasonal produce to craft a cuisine and upscale dining experience quite unlike any other – bringing a refined and radical new take on Italian fare to Hong Kong.

With high ceilings, stately fountains, majestic chandeliers and sweeping views of Hong Kong, Tosca di Angelo is a beautiful example of Italian fine dining in West Kowloon. Indulge in gourmet fare crafted by dedicated culinary experts and embark on a gastronomic journey where Mediterranean cuisine, premium wines picked by a sommelier and seasonal ingredients sourced from Italy are brought together. Angelo Aglianó provides diners with a masterful culinary experience that has been awarded four "Forks and Spoons" by the Michelin Guide.