Best Rooftop Bars in Palma de Mallorca

On the 8th floor of NAKAR Hotel is situated the CUIT Bar and Restaurant, where one can experience the wonders and talent of the well-renowned mallorcan chef Miquel Calent. From our restaurant CUIT, you can enjoy a unique view of the city, from where you can see the historic centre, the Cathedral, Bellver Castle and the beautiful bay of Palma. If we say it’s stunning, it is an understatement, which is why it is so important for you to come visit CUIT if you’re staying at Nakar or visiting Palma or living in this beautiful city. The CUIT Restaurant is a place to socialize and interact. The menu is based on an artisan and seasonal cuisine, inspired by the Mallorcan gastronomic tradition, which is very Mediterranean and reformulated with new trends looking for the island's best seasonal products. Organic, sustainable cuisine that recovers and gives life to old traditional recipes of the island.

De Tokio A Lima: Fusion experience at the heart of Palma de Mallorca. The art of cooking to make you travel. If there is a word that defines our kitchen, that is fusion. Our chef takes you to Japan and Peru through his Mediterranean passion for good gastronomy, with the great contribution of the local product. The dishes are suggestive and surprising, always respecting the essence of the ingredients and enhancing their virtues. De Tokio a Lima is a celebration of flavour in every dish.