Best Italian Rooftop Bars in the world

The Billionaire Grill & Bar is the vibrant soul of the Billionaire Resort & Retreat. Proudly owning its space on the beach of the Resort, the Billionaire Grill & Bar offers the best Italian and fusion cuisine and vibrant ambience that has made the Billionaire group an undisputed leader in curated gastronomic experiences. The evenings take the extravaganza to a different level when a sensual atmosphere and a carefully selected musical repertoire and events bring the nights into an unforgettable experience.

La Terrazza Italian Restaurant, Lounge & Art Gallery is a restaurant located on the 4th floor of the Greenhouse Mall along Ngong Road. La Terrazza offers its guests a unique Italian experience. Guests get the opportunity to visit a beautiful art gallery and, at the same time, get authentic and flavorful Italian cuisine paired with wine from the heart of Italy. Located on the rooftop, La Terrazza offers a scenic view of the general Kilimani area that is beautifully lit under the night sky. Open for lunch and dinner every day of the week; the restaurant has an expansive menu for you to choose from. At La Terrazza, tradition meets sophistication in our menu, which features a splendid array of classic Italian dishes. Each recipe has been carefully crafted to bring out the authentic flavours of Italy, from succulent pasta and risotto to exquisite seafood and artisanal pizzas baked in a wood-fired oven. Our ingredients are sourced locally from the best Italian producers to ensure freshness and authenticity. The restaurant's ambience reflects the rustic charm of the Italian countryside blended with chic urban elements. The open terrace, from which our restaurant gets its name, provides a tranquil setting ideal for dining under the stars or enjoying a leisurely lunch in the gentle Nairobi breeze.

Terrace Celè owes its name to Celeste, the founder of Hotel Marincanto, who was lovingly called this way by her husband. Set in a spectacular corner of Positano, Terrazza Celè offers a refined ambiance surrounded by a secluded garden terrace facing the sea. An experience remaining in the heart and inviting you to return. Particular care is paid to the cuisine still keeping strong roots in local gastronomic culture but reinterpreting the great classics of the tradition.

In a land of beauty and breathtaking views, the food can only be as amazing as the wonderful scenery. Surround yourself with a unique atmosphere, enjoy the scents and flavors, and let us guide you on a journey through traditional Mediterranean cuisine. Our passion and commitment are our strengths. The menu is totally inspired by the local tradition, featuring only the freshest organic ingredients grown in our own gardens. Adamo and Eva Restaurant is located in Positano.

Enjoy breathtaking 360-degree views of Venice from Hotel Carlton on the Grand Canal’s Sky Lounge listening to music while you sit and choose your favorite cocktail on the extensive drink menu. And then make your way to our La Cupola Restaurant to partake in a romantic candle-lit dinner for two.

Perched on the hotel's rooftop, the Restaurant Terrazza Danieli is a magical location from which to start and end the day. The menu celebrates the seasons and the city's historic role as a crossroads between East and West, with locally-sourced ingredients complemented by a fine selection of wines from the territory and the finest champagne. Large windows and a panoramic terrace offer diners an enviable view of the Serenissima.

The highest rooftop bar in Venice serves signature cocktails paired with panoramic views over the city. Enjoy the panorama of Venice and the Giudecca Canal while relaxing in our bar on the eighth floor. Spoil yourself with a delicious cocktail – our bartenders are looking forward to unleashing their creativity. Join us for our events with DJs, live music, and much more in one of the most exclusive locations in Venice.

At first, it’s the view that fells you. Positano’s jaunty stack of houses and its iridescent church dome are so close you feel you could reach out and touch them. No wonder so many marriage proposals have been made here over the years. In the evening, the soft glow helps, cast by hundreds of suspended candles that take an hour to light in the evening and almost as long to extinguish. But musicians Franco and Andrea have to shoulder their share of the blame too, for making things so romantic. Their lilting guitar and mandolin melodies have melted many a heart. Any chef will tell you that stunning backdrops like this are a challenge. But for La Sponda’s executive chef Gennaro Russo, that view, that music, and what’s on the plate aren’t that different. All three are the result of centuries of patient symbiosis between man and the natural world. In a simple plate of pasta al pomodoro, a branzino grilled to perfection, or a Neapolitan babà dessert so light and fluffy you can cut it with the side of a fork lie stories of viscounts and peasants, fishermen, and princes, but also stories of rivers, forests and volcanoes, dry-stone wall terraces and patiently tilled kitchen gardens.

Taste Positano! Since 1955 our restaurant has been a point of reference for the cuisine of Positano.
 In an enchanting moonlight setting or in the fragrant sun just steps away from the sea, the restaurant Covo dei Saraceni offers its guests a multisensory experience. Guided wisely by our Executive Chef, you may enjoy, in an idyll of flavors and colors, the classic traditional cuisine of Positano. Ours is “food for the soul” that we prepare every day, selecting raw materials of the highest quality. The restaurant of Covo dei Saraceni, a splendid terrace on the sea facing Positano spread along the sandy beach, is the ideal place where the pleasures of the table blend with those of the landscape and of the hospitality. Our personnel is always ready to satisfy your every desire to make every lunch and every dinner an unforgettable moment.

The La Serra Restaurant in Positano reflects how the Capilongo family is always in search of excellence in their hospitality. You’ll feel the warm welcome as soon as you walk in the door of our elegant hotel, where details mean everything. The gourmet dinner suggestions by our star chef will surprise you with their skillful blending of updated traditional recipes and locally-sourced fish, meat, and vegetables. At the La Serra Restaurant, you can choose to dine in the cozy interior dining room or out on the fabulous terrace overlooking Positano.

Inside our Gurmè Restaurant, you will find a wide range of specialties of the typical Bolognese and Italian cuisine: genuine and local products to be enjoyed in a bright and modern environment. The two rooms that make up the Gurmè Restaurant alternate the large and bright spaces of the main room, overlooking the splendid internal garden, with the warm colors of the new room, decorated with a modern and elegant style, perfect for an exclusive corporate dinner. In addition to "à la carte" and the breakfast service, it is possible to organize gala dinners, exclusive banquets, pleasant refreshments, and business lunches. During the summer months, it is possible to organize outdoor events on the spacious and welcoming terrace located on the first floor, an ideal space for organizing graduation parties, weddings, celebrating important moments, or planning exclusive business meetings.

Welcome to Torre d’Argento, the panoramic restaurant of Boutique Hotel Torre di Cala Piccola. The menu of the Torre d’Argento Restaurant follows the colors of the season, to bring out the flavours of Tuscany. From Mugello meats to raw scampi, from burrata to ribollita croquettes, from ricciola sausages to caldaro soup. Our menu also includes vegetarian and vegan options, in addition to a kids’ menu. The panoramic terrace overlooks the sea, beneath a starry sky. A scene that becomes a sublime journey for all the senses.

The view of the eternal city, kissed by the sun at lunch or by the thousand lights of the night, accompanies exclusive moments. The menu changes with the seasons, with inspirations, and with recurrences, presented with courtesy by Riccardo and Raffaele Reggiani, who lead a dynamic and attentive staff. The kitchen captures the good details of the Italian tradition and skillfully relates them to our times. Thus a constant search for lightness and novelty comes to life, with a return to nature and the roots of flavor. At Fungo Quattordicesimo Piano you are a special guest, you can take a distance from everyday life and immerse yourself in an atmosphere full of flavors, scents, and colors. Everything will contribute to making your occasion, personal or business, perfect. A unique opportunity... and repeatable.

Informal, slick, innovative cocktails, refined finger food. All the space you need to give free rein to your ideas or recharge your batteries. Welcome to LiQuido Rooftop Bar, the view is on us. LiQuido Rooftop Bar is located in Milan, a few steps from the railway station.

We are located on the eighth floor of Largo Augusto 1/A, we enjoy a stunning view of the Milan Cathedral and almost all of its skyline, we have a large covered terrace with glass railings to try to obscure this fantastic view as little as possible. The Chef will be able to excite you with his dishes, his colors, and his scents. The materials used make the tactile experience a thing in itself and the innovative sound system, both internal and external, will make your stay here unforgettable.

Tiziano Terrace Rooftop & Cocktail Bar: New panoramic terrace and cocktail bar located on the top floor with 180-degree views of the Monti district. All guests will enjoy happy hour, drinks, and aperitifs accompanied by assorted platters of Italian cheeses and meats D.o.p. and snacks that admire the eternal city's magical view.

Li Galli Restaurant fine-dining menus are a taste of the sublime in an incredibly unique setting, overlooking the island of Li Galli. The recipes are deeply rooted in ancient Campanian culinary traditions. Chef Savio Perna, one Michelin Star, utilizes solely the best produce of the territory, fish, and seafood from the bay of Salerno, fruit, and vegetables ripened under the Mediterranean sun, and meats from the Lattari mountain range, the backbone of the Sorrento peninsula and the Amalfi Coast. Li Galli Restaurant with its modern design and works of art is the perfect stage to taste the very best of Mediterranean cuisine.

Heaven 3000 is a restaurant located at the top of the Bormio ski slopes. Give yourself a well-deserved break during your mountain walks. Our vast menu, with all the dishes of the typical Valtellinese cuisine and a variety of the best wine labels, will accompany you in a real tasting experience. From our big windows watching the valley and the surrounding mountains, you can enjoy an unparalleled panorama.

Il Tridente is located in a privileged position: it is literally in the center of Positano, high enough to enjoy unparalleled views, but still very close to the main beach and easily reachable by road from the neighboring towns. It is a rooftop terrace and consists of both a Restaurant and a Cocktail Bar. The Restaurant offers vast buffet breakfasts to start the day on the right foot, informal lunches, and elegant dinners. The menu focuses on traditional Neapolitan cuisine and caters to all tastes. The Cocktail Bar, with its comfortable lounge furniture and a brand new light dinner menu, it is a stylish venue for a drink or two in Positano.

On the 5° floor we recently opened our ROOF GARDEN, a unique space where you can live in Bologna and view it from a different point of view. A special place for us and which we hope will become even for our guests. Open during the summer (from March to October). An ideal location for relaxing or romantic moments, where you can enjoy the view of the sunset suspended over the red roofs of the city. A rooftop terrace overlooking the Bolognesi hills dominated by the Basilica of San Luca.